HAVE YOU HAD YOUR DOSE TODAY!
We are specialty in coffee and tea which located in Anaheim, California.
We cook fresh food daily sourced from local and Organic farms, mainly we have all creative methods and techniques to have a good cocked and good tasted food as we inventing all our new tastes like been in a lab. we are open - for breakfast, lunch, and dinner - in Anaheim Plaza, 510 N Euclid St visit us now
"Quality & Pride in Every Bite"taste it now
Re-create childhood's most-comforting food memories in your own kitchen with recipes that channel Mom's famous meatloaf, creamy mac and cheese, and fresh juice in the morning which you can't miss
also refers to foods consumed over the long-term duration of civilization that have been passed through generations. Traditional foods and dishes are traditional in nature, and may have a historic precedent in a national dish, regional cuisine or local cuisine. Traditional foods and beverages may be produced as homemade, by restaurants and small manufacturers, and by large food processing plant facilities.
We love baking and cooking because we enjoy creating recipes, trying new foods, seeing how they work together in recipes and best of all making something that’s yummy, delicious and healthy.
Great cooking is about being inspired by the simple things around you so our love for food is not only about work. we enjoy cooking -a lot. we love to innovate in cooking ,discovering the secrets and tricks of the amazing cooks,we have a theory about food : “the most important ingredient for any food is love”. Cooking can also occur through chemical reactions without the presence of heat. so don't miss the chance to meet this amazing team in dose cafe
Cooking or cookery is the art, technology and craft of preparing food for consumption with or without the use of heat. Cooking techniques and ingredients vary widely across the world, from grilling food over an open fire to using electric stoves, to baking in various types of ovens, reflecting unique environmental, economic, and cultural traditions and trends.
The ways or types of cooking also depend on the skill and type of training an individual cook has. Cooking is done both by people in their own dwellings and by professional cooks and chefs in restaurants and other food establishments.